To ensure student's safe uninterrupted access to food options during the COVID-19 pandemic, the college is offering the following meal plans for the Spring term. 

 

Spring 2021 Plans

Meal Plan A: $2,700 per semester

Meal Plan A offers 21 meals a week and $50 units of Meal Money per semester

Available to residential students only

Meal Plan B: $2,700 per semester

Meal Plan B offers 14 meals a week and $275 units of Meal Money per semester

Available to residential students only

Non- Resident Meal Plan $750 per semester

Non- Resident Meal Plan offers 50 meals and $100 units of Meal Money per semester

Available to only non- residents

Meal plan Changes

All residential students must be on a meal plan for the Spring semester.  Students must choose between meal plan A or B. 

Students can contact the Office of Student Accounts to change their meal plans during the first four weeks of each semester. Changes made after the beginning of the semester are subject to a weekly proration of the Meal Plan cost and Meal-Money.

 

First Meal

  • Friday , September 4th, 2020 - BWCC Opens @ Lunch 11:30 AM

Thanksgiving

  • Students staying on Campus can order meals to be picked up Wednesday November 25h through the GET App- Menu listed below

Winter Break

  • The last meal served as part of the meal plan before winter break is Dinner @ BWCC on Friday, December 18th

Spring Semester

 

  • Meal Plans will continue for the full Spring Semester including the 2 mini spring breaks that are scheduled
  • Meal Plans will end on Thursday May 13th @11 am  non-graduating Students- Meal Plans will continue @ Bates for Graduating Seniors until Friday May 14th @ 11 am

 

Meal Period Time Frames

Breakfast:  7:30 AM - 11 AM

Lunch:       11 AM - 4:30 PM

Dinner:       4:30 PM - 10 PM

 

 

Dining venue hours during holiday periods are announced in advance to the Sarah Lawrence community via email.

Meal plan changes are not available at this time.