Food Services

Student Accounts>Meal Plans

Meal Plans & Equivalency Rates

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The college is offering the following meal plans for the Fall and Spring 2025-2026 terms.

 

Meal Plan A: $3,315 per semester

Meal Plan A offers 21 meals per week and $50 units of Meal Money per semester

Meal Plan B: $3,315 per semester

Meal Plan B offers 14 meals per week and $275 units of Meal Money per semester

Meal Plan C: $3,315 per semester

Meal Plan C offers 10 meals per week and $350 units of Meal Money per semester

Meal Plan D: $2,638 per semester

Meal plan D offers 7 meals per week and $200 units of Meal Money per semester

Note:  Meal Plan D is only available to upperclass residential students with kitchens in their living spaces and non-residential students (including graduate students).  

Graduate students wishing to sign up for Meal Plan D should email the Office of Student Accounts at studentaccounts@sarahlawrence.edu. 

Meal plan Changes

All residential students must be on a meal plan.  First Year students must choose between meal plan A, B, or C.   Non-residential undergraduate and graduate students have the option of selecting Meal Plan D.

Students can change their semester meal plans during the first two weeks of each semester using the Meal Plan Change Form.  No changes can be made after the second week of the semester.

Changes made during the first two weeks of the semester are subject to a weekly proration of the Meal Plan cost and Meal-Money.

 

Student Accounts>Meal Plans

Meal Plan Schedule

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2025-2026 Meal Plan Calendar

 

Thanksgiving Week

November 25th

BWCC Dining Pavilion   - 11 am to 4 pm

BWCC Café -7:30 am to 8 pm

Bates Dining Hall 8 am to 8 pm

 

November 26th

BWCC Dining Pavilion- 11 am to 6 pm

Grill, Deli, and Grab and Go Options Available

Bates Dining Hall will be closed

 

November 27th

Both Dining Locations will be closed– Thanksgiving Day

 

 November 28th

BWCC Café -10 am to 4 pm

Specialty Coffee and Grab and Go Options Available

Bates Dining Hall will be closed

 

November 29th

BWCC Dining Pavilion- 11 am to 6 pm

Grill, Deli, and Grab and Go Options Available

Bates Dining Hall will be closed

                                                             

November 30th

BWCC Dining Pavilion   -   12 pm to 8pm

Grill, Deli, Salad Bar, Pizza and Grab and Go Options Available

BWCC Café -9 am to 8 pm

Bates Dining Hall will be closed

 

Regular Dining Venue Hours Resume on Monday December 1st   

Last Meal of Fall Semester will be Friday December 12th Dinner-

Bates Dining Hall

            8 AM to 2 PM

            BWCC Café

            7:30 AM to 8 PM

            BWCC Pavilion

            9 AM to 4 PM

Saturday December 13th

BWCC Café

8 AM to 12 PM- Limited Menu- Cash, Credit Card, 1 Card

Contact Information

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Website: aviserves.com/slc

 

Weekly Bates Menu on DISH

https://dish.avifoodsystems.com/sarahlawrence/166/week


Phone: (914) 395-2387
Email: mpierro@AVIFoodsystems.com
Fax: (914) 395-2428

Text a Manager

Phone: (914) 930-2911

 

Dining Venue Hours of Operation

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SLC Fresh Fall  Hours of Operation

 

Meal Plans Begin on Tuesday 8/27/25

 

BWCC

 

Dining Pavilion

Monday to Friday 11 am -10pm

Saturday & Sunday 4 pm to 10 pm

 

The Café

7:30 am to 10 pm Daily

GET App

7:30 am to 9:30 pm Daily

 

 

Bates Dining Hall

 

Monday to Friday 8 am -8 pm

Breakfast- 8 am to 10:30 am

Lunch 11:30 am to 2 pm

Dinner 4:30 pm to 8 pm

Saturday & Sunday 9 am to 2 pm

Food Allergies and Special Dietary Needs

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If you have food allergies or other special dietary needs due to a medical condition, please contact SLC Health Services at (914) 395-2350. AVI Fresh is committed to accommodating your health related dietary needs.